March 23, 2013 - 6:25am
orange carrot yeast water whole wheat sourdough ..
weekend baking is always for friends. my friends have no preference, so it allows me to experiment and practice... !!
getting confident with my hands :)
i am making bread now as well for Sunday's friends. more practice
here is the crumb shot.. added cranberry for color contrast.
one more picture :)
evon
Comments
Those look beautiful. I love your scoring. So was the yeast water made with carrots or did you add carrots to the dough?
i added orange peel and carrot juice to YW.. let it ferment for 2 days. i did add grated carrots to the dough as well. yes, myscoring improved! :) tight shaping helped to get a clean score.
evon
Great looking bread. How about a picture of the crumb?
Cheers,
Wingnut
sure, wingnut!! :)
evon
Your practice has paid big baking dividends.Nice job!
and colorful. You should be confident. -Varda
Another inside out beauty, Evon!
thank you Alpana, varda and dabrownman. you all have been encouraging, i appreciate it very much.
evon
I love them, Evon.. crust, crumb, scoring... You name it. Well done.
love you all for being so generous giving encouraging words.. thank u
evon
Do you share recipes. I would love to try your recipe for the orange carrot yeast water whole wheat sourdough boule.