General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15709	By Romana 1 week 3 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2957	By rosemancreekranch 3 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1689	12574	By dlassiter 7 hours 56 minutes ago
No new posts Challenges A forum for bread baking challenges.	1194	11175	By djslatt 14 hours 18 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7693	By alcophile 1 week 6 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	354	2005	By tpassin 16 hours 40 minutes ago

Topic	Replies	Last reply Sort ascending
Hot topic wondering about sourdough results By browndog 18 years 4 months ago	33	By bwraith 18 years 3 months ago
Normal topic Tech support, please? By browndog 18 years 3 months ago	6	By browndog 18 years 3 months ago
Hot topic how do you tell if whole wheat flour is rancid? By audra36274 18 years 4 months ago	34	By audra36274 18 years 3 months ago
Normal topic Great results from..... By RFMonaco 18 years 4 months ago	3	By Mini Oven 18 years 3 months ago
Hot topic Sourdough starter By chuppy 18 years 4 months ago	46	By Mini Oven 18 years 4 months ago
Normal topic Great recipe find By caryn 18 years 4 months ago	5	By caryn 18 years 4 months ago
Normal topic Yet another SD starter question By tattooedtonka 18 years 4 months ago	9	By redivyfarm 18 years 4 months ago
Normal topic What is the pinacle of bread baking? By chuppy 18 years 4 months ago	9	By mountaindog 18 years 4 months ago
Normal topic Hop Yeast By Abigail 18 years 4 months ago	1	By Abigail 18 years 4 months ago
Normal topic boat bread help? By bwraith 18 years 4 months ago	0	n/a
Normal topic Shelf Life of Ingredients / KA surprise By SDbaker 18 years 4 months ago	3	By Susan 18 years 4 months ago
Normal topic hamburger buns, anyone? By audra36274 18 years 4 months ago	9	By bwraith 18 years 4 months ago
Normal topic Was surprised to find I'd posted twice By browndog 18 years 4 months ago	0	n/a
Normal topic Oven Stone By chuppy 18 years 4 months ago	1	By pumpkinpapa 18 years 4 months ago
Normal topic Are Curved Lames Necessary? By SDbaker 18 years 4 months ago	4	By JIP 18 years 4 months ago
Normal topic copy of Artisan Baking/ Maggie Glezer By browndog 18 years 4 months ago	3	By browndog 18 years 4 months ago
Normal topic QUESTION: How to use SD starter in commercial yeast recipes? By tigressbakes 18 years 4 months ago	7	By JMonkey 18 years 4 months ago
Normal topic Garlic and its effect on yeast? By audra36274 18 years 4 months ago	2	By audra36274 18 years 4 months ago
Normal topic HELP: what do I do with the 'hooch'! By tigressbakes 18 years 4 months ago	11	By tigressbakes 18 years 4 months ago
Normal topic Viennese treats picture and recipe By qahtan 18 years 4 months ago	1	By george 18 years 4 months ago
Normal topic Outback Steakhouse Rolls By audra36274 18 years 4 months ago	0	n/a
Normal topic Accelerated Sourdough Starter? By SDbaker 18 years 4 months ago	3	By SDbaker 18 years 4 months ago
Normal topic new feature: rating comments By Floydm 18 years 4 months ago	14	By graz 18 years 4 months ago
Normal topic Buttermilk Cluster By Trishinomaha 18 years 4 months ago	2	By Trishinomaha 18 years 4 months ago
Hot topic Managing a high loaf from a brotform By mattie405 18 years 4 months ago	25	By Paddyscake 18 years 4 months ago