General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15709	By Romana 1 week 5 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2957	By rosemancreekranch 3 weeks 1 day ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1689	12577	By tpassin 14 hours ago
No new posts Challenges A forum for bread baking challenges.	1194	11175	By djslatt 1 day 23 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7693	By alcophile 2 weeks ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	354	2005	By tpassin 2 days 2 hours ago

Topic	Replies	Last reply Sort ascending
Normal topic Hydration content considering other ingredients? By cmulder 13 years 10 months ago	5	By Chuck 13 years 10 months ago
Normal topic Happy New Year By Elagins 13 years 10 months ago	6	By EvaB 13 years 10 months ago
Normal topic Bread Falling After Baking By kahvecc 13 years 10 months ago	5	By jcking 13 years 10 months ago
Normal topic pumkin bagels By gregmarj 13 years 11 months ago	3	By EvaB 13 years 10 months ago
Normal topic Portuguese Sweet Bread (Why would I need to Cream Butter and Sugar) By Anonymous 13 years 10 months ago	4	By GSnyde 13 years 10 months ago
Normal topic Cobb grill baking By swtgran 13 years 10 months ago	0	n/a
Normal topic Where to buy wheat berries Perth Australia By harlee 13 years 10 months ago	0	n/a
Hot topic Going to School/making it a career in baking/cooking By tmarz 14 years ago	20	By alittlesquirrely 13 years 10 months ago
Normal topic The secret to a light, moist sweet rolls even after few days old? By mzublin 17 years 4 months ago	6	By Francine 13 years 10 months ago
Hot topic Serving up Wood By ehanner 13 years 11 months ago	16	By Mebake 13 years 11 months ago
Normal topic Kneading Conference West By Barbara Krauss 13 years 11 months ago	3	By breadsong 13 years 11 months ago
Normal topic Harvest King Flour By glora 13 years 11 months ago	2	By glora 13 years 11 months ago
Normal topic London trip By njbetsy 13 years 11 months ago	6	By Juergen Krauss 13 years 11 months ago
Normal topic Swiss dark flour and half-white flour By asfolks 13 years 11 months ago	6	By asfolks 13 years 11 months ago
Normal topic In search of a meeting place for Chicago Amateur Bread Bakers By bagel_and_rye 13 years 11 months ago	5	By bagel_and_rye 13 years 11 months ago
Normal topic September "Taste-and-Tell" with Chicago Amateur Bread Bakers By bagel_and_rye 14 years ago	2	By bagel_and_rye 13 years 11 months ago
Normal topic Mixed flour bake for today By sam 13 years 11 months ago	5	By longhorn 13 years 11 months ago
Normal topic Bleached Plain Flour By liseling 16 years 6 months ago	4	By PeterS 13 years 11 months ago
Normal topic Pendleton Mills Morbread flour By AnnieT 14 years 4 months ago	8	By bnom 13 years 11 months ago
Hot topic What Becky and I baked this weekend By Elagins 14 years ago	16	By rossnroller 13 years 11 months ago
Normal topic Commercial sandwich rolls By glora 13 years 11 months ago	1	By nicodvb 13 years 11 months ago
Normal topic Enzymes and microwaves? By nicodvb 13 years 11 months ago	4	By davidg618 13 years 11 months ago
Normal topic Anadama 1st attempt... collapse? By joeg214 13 years 11 months ago	6	By joeg214 13 years 11 months ago
Normal topic steam vent burns out electronics By patnx2 14 years 1 month ago	14	By patnx2 13 years 11 months ago
Normal topic Ceramic Grill... Bread By Pain Partout 13 years 11 months ago	9	By Pain Partout 13 years 11 months ago