Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Thinking of bringing my sourdough starter w me on an International flight By Jupeter24 2 years 1 month ago	5	By Jupeter24 2 years 1 month ago
Normal topic feeding my starter By retired 2 years 1 month ago	3	By UVCat 2 years 1 month ago
Normal topic Top Heat Issue? By rgreenberg2000 2 years 1 month ago	9	By rgreenberg2000 2 years 1 month ago
Normal topic Ketogenic & Gluten Free Sourdough? By Framework 2 years 1 month ago	2	By clazar123 2 years 1 month ago
Normal topic Wild crumb - how to? By carnophage 2 years 1 month ago	0	n/a
Normal topic quick autolisation question By benjamin163 2 years 1 month ago	12	By UVCat 2 years 1 month ago
Normal topic Is this underproofed? By amfninja 2 years 1 month ago	7	By Benito 2 years 1 month ago
Normal topic Comic relief By DiDiBoCo 2 years 1 month ago	2	By alcophile 2 years 1 month ago
Normal topic Sourdough baguettes (feedback & improvements welcome) By Eliott 2 years 1 month ago	1	By MTloaf 2 years 1 month ago
Normal topic Bread flour in sourdough By Cwilke 2 years 1 month ago	3	By phaz 2 years 1 month ago
Normal topic Why crumb colour variation? By Fergie51 2 years 1 month ago	1	By yozzause 2 years 1 month ago
Normal topic Fresh Yeast vs. Starter? By BKSinAZ 2 years 1 month ago	3	By mariana 2 years 1 month ago
Normal topic Tip - a super nice tool, the spatula By DanAyo 5 years 9 months ago	4	By Dave Cee 2 years 1 month ago
Normal topic Tartine crumb is moist and dense By todd@aristesof… 2 years 1 month ago	1	By trailrunner 2 years 1 month ago
Normal topic Is sprouting necessary for sourdough By Cwilke 2 years 1 month ago	6	By Isand66 2 years 1 month ago
Normal topic When to tell if the sourdough is bad... By QGirl 2 years 1 month ago	4	By QGirl 2 years 1 month ago
Normal topic small sourdough recipe for kids classroom activity By maddingcrowd 2 years 1 month ago	5	By phaz 2 years 1 month ago
Normal topic Diagnosing a few sourdough issues By Joe Fisher 2 years 1 month ago	3	By squattercity 2 years 1 month ago
Normal topic Very active starter suddenly isn't rising By donuts 2 years 2 months ago	5	By Abe 2 years 2 months ago
Normal topic Flour for sourdough maintenance By Marsio95 2 years 2 months ago	2	By Missmoneypenny 2 years 2 months ago
Normal topic New 'difficult' starter...any help or ideas? By Burning Skies 2 years 2 months ago	8	By DiDiBoCo 2 years 2 months ago
Normal topic Trouble with nuance By Roughcut 2 years 2 months ago	8	By barryvabeach 2 years 2 months ago
Normal topic Gluten formation vs. sourdough acid By misha 2 years 2 months ago	1	By phaz 2 years 2 months ago
Normal topic Buckwheat Sourdough By Abe 2 years 10 months ago	14	By Abe 2 years 2 months ago
Normal topic Help for gummy sourdough bread By chnimitz 2 years 2 months ago	4	By chnimitz 2 years 2 months ago