Sourdough english muffins-first attempt!
I used King Arthur's recipe here, and they turned out pretty decent I think! They were a tad undercooked inside, and I don't have one of those metal rings to help shape them, so I just free-formed it. But even though they were kind of oblong, they were super delicious! I have sliced and frozen a bunch too and am excited to be able to pull them out of the freezer, so much tastier than those from the grocery store. If anyone has any other sourdough english muffin recipes they have tried and like, I'd be keen to hear ;)