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General Discussion and Recipe Exchange
Ingredients
Description
Discussions about different ingredients, where to procure them, etc.
BBQ Rub in Bread
Brands of diastatic malt powder
cinnamon oil vs. ground cinnamon
Cinnamon Bread Filling
Vital wheat gluten uses?
Whole Grain Bread Improver
How do you work out how much sourdough starter to replace yeast
Barley Malt
Milled flax seed - another adventure!
Saftem Oil... ?!
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