Cookies, Cakes, and Pastries

Topic	Replies	Last reply Sort ascending
Normal topic Help - spare biga! What to do - pref sweet? By Salilah 13 years ago	2	By subfuscpersona 13 years ago
Normal topic Phyllo Dough Question By dablues 13 years ago	3	By dablues 13 years ago
Normal topic Chocolate Babka By Sjadad 13 years ago	3	By Sjadad 13 years ago
Normal topic Does anyone make black or heavy cake for the holidays? By Heidela123 13 years ago	8	By Heidela123 13 years ago
Normal topic panpepato, panforte nero By Anonymous 17 years 1 month ago	9	By grind 13 years ago
Normal topic Does anyone have a recipe for Irish style caramel squares? By pattycakes 13 years ago	3	By pattycakes 13 years ago
Normal topic Gateau a la creme (Brioche with creme fraiche filling) By bshuval 15 years 7 months ago	2	By vircabutar 13 years 1 month ago
Hot topic Raw Egg in Icing for Panama Torte - help By varda 13 years 8 months ago	30	By Heidela123 13 years 1 month ago
Normal topic What role does molasses play in a recipe? By clazar123 13 years 2 months ago	7	By clazar123 13 years 2 months ago
Normal topic Springerle Dough that keeps its shape By Truth Serum 13 years 2 months ago	3	By Truth Serum 13 years 2 months ago
Normal topic kneadable pie crust? By k.adhiputra 13 years 2 months ago	11	By k.adhiputra 13 years 2 months ago
Normal topic kneadable pie crust? UPDATE By k.adhiputra 13 years 2 months ago	0	n/a
Normal topic Chiffon Cake - what oil to use? By BakerNewbie 13 years 2 months ago	5	By Heidela123 13 years 2 months ago
Normal topic Chiffon Cake - soft or stiff peaks? And how to get butter flavor? By BakerNewbie 13 years 2 months ago	10	By Heidela123 13 years 2 months ago
Normal topic croissants: freeze before or after baking? By ekphrasis 13 years 2 months ago	6	By lazybaker 13 years 2 months ago
Normal topic looking for an unusual cookie recipe By Conjuay 13 years 4 months ago	8	By Heidela123 13 years 3 months ago
Normal topic Almond - Honey Tart By MANNA 13 years 3 months ago	2	By dabrownman 13 years 3 months ago
Normal topic substituting palm oil for shortening By whoops 13 years 3 months ago	7	By whoops 13 years 3 months ago
Normal topic Decorating License By BeaSmith 13 years 3 months ago	1	By HeidiH 13 years 3 months ago
Normal topic Cookie cup recipe? By StuartG 13 years 4 months ago	1	By Mini Oven 13 years 4 months ago
Normal topic I need Unique Pastry Ideas By sustainthebaker 13 years 4 months ago	7	By sustainthebaker 13 years 4 months ago
Normal topic Looking for a particular sugar cookie By G-man 13 years 4 months ago	9	By Anonymous 13 years 4 months ago
Normal topic World's most imprecise cookie recipe ever (from King Arthur!) By William Alexander 13 years 5 months ago	3	By William Alexander 13 years 4 months ago
Normal topic A simple North-country parkin - with no eggs, milk or butter By Breadandwine 13 years 5 months ago	0	n/a
Normal topic Low hydration croissant dough = better flavor? By badmajon 13 years 7 months ago	3	By shelstaj 13 years 5 months ago