Cookies, Cakes, and Pastries

My Croissant

We 3 gmas did the Meringue-a!

Internal temperature of cakes

Currant buns

Rose Levy Beranbaum's recipe for Kouign Amann

Croissants and pains au chocolat: is there anything more thrilling to conquer?

Cake flour vs 00 flour help!

Three kings cake

La galette des rois

We 3 gmas made "donuts"