Skip to main content
Home Forum Blog Search
site logo The Fresh Loaf

Breadcrumb

  1. Home
  2. General Discussion and Recipe Exchange

Artisan Baking

Description

The real deal.

Today's projects: 1- No need to knead, lean dough. 2- Rye/ whole wheat Miche.

Profile picture for user The Roadside Pie King
The Roadside P… 7 months 3 weeks in
Artisan Baking

Nice oven spring on Sundays bake.

Toast
ricman 7 months 3 weeks in
Artisan Baking

hypothesis: how to create a viable in taste, crust and crumb baguette in one day

Profile picture for user The Roadside Pie King
The Roadside P… 7 months 4 weeks in
Artisan Baking

Anis Boubsa, plus inclusions

Profile picture for user The Roadside Pie King
The Roadside P… 8 months in
Artisan Baking

Adam Leonti's book entitled "Flour Lab"

Toast
Mark M. 8 months in
Artisan Baking

Flip the script

Profile picture for user The Roadside Pie King
The Roadside P… 8 months 1 week in
Artisan Baking

Gummy Crumb is Killing me!

Profile picture for user winestem
winestem 8 months 1 week in
Artisan Baking

Swedish Cremehorn?

Toast
Homestead_Baker 8 months 1 week in
Artisan Baking

Death by Chocolate Panettone with potential

Toast
retrogal60s 8 months 1 week in
Artisan Baking

Seeking a tired, tested and true...wine for hydration formula.

Profile picture for user The Roadside Pie King
The Roadside P… 8 months 2 weeks in
Artisan Baking

Pagination

  • Previous page ‹‹
  • Page 6
  • Next page ››
Subscribe to Artisan Baking

HOME | ABOUT/PRIVACY | MY ACCOUNT / LOGIN | FORUM | LESSONS | SITE FAQS | ACTIVITY TRACKER

Subscribe to RSS feed