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General Discussion and Recipe Exchange
Artisan Baking
Description
The real deal.
Kalamata olives, sage, garlic, and black pepper sourdough.
Interesting observation in the case of the acidifying primo impasto
Redemption!
Maurizio's Cowboy Candy and Cheddar Cheese Sourdough
Maurizio's Sourdough Baguettes. The tell will be the crumb
I needed a same day bread
Inconsistent Rofco Bakes
Rustic Italian bread styles. Discussion and laboratory exercise.
How to care for a maple wood kneading board
Ciabatta vs. Focaccia, is it just the shaping?
Pagination
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