Recent Forum and Blog Comments
- these look...tigressbakeson Forum topicT-55 Flour Test
- slasher!tigressbakeson Blog postthe little starter that could - Rosemary Olive Oil Sourdough
- That Looks Delicious, Sue!Susanon Blog postTonight's Dinner -- Filled Bread
- Beautiful, Kitty!Susanon Blog postthe little starter that could - Rosemary Olive Oil Sourdough
- Congratulations!Mini Ovenon Blog postthe little starter that could - Rosemary Olive Oil Sourdough
- Looks tastyMini Ovenon Blog postMy Daily Bread
- thanks Billtigressbakeson Blog postthe little starter that could - Rosemary Olive Oil Sourdough
- Glad to hear the SD saga continues in stylebwraithon Forum topicTravelling with a starter
- Happy end...L_Mon Forum topicTravelling with a starter
- loaves are so pretty w/clochebwraithon Blog postthe little starter that could - Rosemary Olive Oil Sourdough
- re: Filled breadbwraithon Blog postTonight's Dinner -- Filled Bread
- Good luck edhbwraithon Blog postA Hamburger Bun
- thanks!Anonymouson Blog postA Hamburger Bun
- Thanks Bill coming from youehanneron Blog postMy Daily Bread
- Thanks for the info. I amsoupcxanon Forum topicIs "bread flour" bleached or not?
- Trying to understand this...bwraithon Blog postMy Daily Bread
- Thank you all for your kindehanneron Blog postMy Daily Bread
- Nice looking boulebwraithon Blog postMy Daily Bread
- Explaination of flourssyllymomon Forum topicIs "bread flour" bleached or not?
- Really Lovely!redivyfarmon Blog postMy Daily Bread
- My assumption has alwayspjkobulnickyon Forum topicIs "bread flour" bleached or not?
- Yeast X 3!redivyfarmon Forum topicActive Yeast vs. Instant Yeast
- Not to worry..Paddyscakeon Forum topicActive Yeast vs. Instant Yeast
- Sourdough Flavorredivyfarmon Forum topicSourdough Flavor
- Thanks Ericbwraithon Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- One advantage to my lowMini Ovenon Forum topicActive Yeast vs. Instant Yeast
- Outstanding Photo essay Billehanneron Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- Well I think they look greatThegreenbakeron Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- let me know how it goes...bwraithon Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- Thank you guysMini Ovenon Forum topicSourdough Flavor
- lol!Thegreenbakeron Forum topicOut-takes Anyone?
- mmmmmmmmmm I juts finishdThegreenbakeron Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- I agree, it was delicious breadbwraithon Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- Spelt bread is just soThegreenbakeron Blog postMarcel's Grandmother's Spelt Bread (Dinkelbrot)
- wait for the babies...bwraithon Forum topicActive Yeast vs. Instant Yeast
- Active / Instant conversionJMonkeyon Forum topicActive Yeast vs. Instant Yeast
- replace with water and a touch more olive oilbwraithon Blog postA Hamburger Bun
- milk softnessMini Ovenon Blog postA Hamburger Bun
- what happens when I leave out the milk?Anonymouson Blog postA Hamburger Bun
- *sigh*browndogon Forum topicActive Yeast vs. Instant Yeast
- Thank you browndog5 ,I'mzainaba22on Blog post"Honey, make some bread for peanut butter..."
- I agree Sourdough-guy and thanks....CountryBoyon Forum topicActive Yeast vs. Instant Yeast
- potato substitutesbwraithon Basic pagePotato Rosemary Rolls
- re: bun shapes...bwraithon Forum topicHow do I understand Dan Lepard ?
- Right Guys ..BROTKUNSTon Forum topicHow do I understand Dan Lepard ?
- Where's the peanut butter?browndogon Blog post"Honey, make some bread for peanut butter..."
- Thank you for the recipe.Anonymouson Blog postThom Leonard Country French Boule recipe
- viewed from top down...bwraithon Forum topicHow do I understand Dan Lepard ?
- Advice from KApjkobulnickyon Forum topicClean Up
- YUM!tigressbakeson Forum topicMemo's Brown Bread