dmsnyder's blog

San Joaquin Light Rye 1

San Joaquin Light Rye 2

San Joaquin Light Rye Crumb

Hamelman's 40% Rye with Caraway

Hamelman's 40% Rye with Caraway Crumb

This is the second of Hamelman's rye breads I've made. The first was his Flaxseed Bread, which I thought was pretty terrific.

Pain de Campagne variation

Pain de Campagne variation, crumb

Hamelman's Rye with Flax Seeds1

Hamelman's Flaxseed Bread - crumb

Gosselin Pain a l'Ancienne

Gosselin baguettes

Gosselin baguette Crumb

Pain_de_CampagneBatard

Pain_de_CampagneGrigne 

Pain_de_CampagneCrumb 

Pane di Genzano (the real thing)

Pane di Genzano 

Pane di Genzano Crumb 

Anis_baguettes_with_SD001

Anis_baguettes_with_SD004

Anis_baguettes_with_SD009

Anis Bouabsa baguettes with Sourdough

Anis Bouabsa baguettes with Sourdough Crumb 

KAF French Style Flour........500 gms

Water..............................370 gms

Starter.............................100 gms

Anis-Boabsa-baguettes

Anis-Boabsa-baguettes Crumb