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Pane Siciliano (Semolina and Sesame Sourdough Bread) |
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Asking with Pyrex vs cast iron |
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New TARTINE SD Bread Baker |
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Asking with Pyrex vs cast iron |
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Discarding Sourdough Starter - No Discard Method Help |
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Stretch & Pull SD |
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Feeding TARTINE SD Starter. |
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Starting 2023 with a Bang! |
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Hello |
MrRobusto |
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Problem with dough behaving strange |
Harijaja |
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Wanted to say Hello! |
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MALIC ACID Smell in Einkorn Starter |
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Perplexed - my oven spring has gone flaccid. |
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Sourdough low innoculation recipe tradeoffs |
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Madras Curry, Almond & Raisin Loaf |
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Day 6 - triple rise |
kitui4u |
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BBA Vienna Bread without egg, possible? |
Mark Sealey |
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Jackfruit Sourdough Gua Bao |
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Day 5 of my starter...what 's now? |
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Florida starter |
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Hybrid rye grains |
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