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Forum topic Stutzman Farms Flour Grandpa Larry 0 11 years 11 months ago
Forum topic Do enriched loaves have less spring? yeasty-loaf 0 11 years 11 months ago
Blog post Sourdough and RYW 90% wholewheat mixed seeds loaf CeciC 2 11 years 11 months ago
Blog post Cheesy Sourdough Potbread Maureen Farndell 7 11 years 11 months ago
Forum topic Expeller pressed oil. clearlyanidiot 0 11 years 11 months ago
Blog post Sweet Potato Maple Pecan Sourdough Isand66 18 11 years 11 months ago
Blog post This weeks student baking carltonb 2 11 years 11 months ago
Forum topic Timing the preheat to the proof pizza fool 5 11 years 11 months ago
Forum topic Lye, soap, bread idiotbaker 4 11 years 11 months ago
Forum topic starter smelling like acetone craigskelly88 6 11 years 11 months ago
Blog post help, my starter is doubling/tripling in volume, but is still smelling like acetone !!! craigskelly88 4 11 years 11 months ago
Forum topic Beer snapper4you 7 11 years 11 months ago
Blog post Anadama with Black Walnut SylviaH 9 11 years 11 months ago
Forum topic Lye bath questions for large pretzels batches oregoncrepe 5 11 years 11 months ago
Blog post Bread Crumbs aptk 0 11 years 11 months ago
Blog post Pumpkin Nutella Swirl Bars dabrownman 12 11 years 11 months ago
Forum topic It's not a failure if I learn from my mistakes, right? Maeve 5 11 years 11 months ago
Forum topic Flour for pandoro Janet Yang 11 11 years 11 months ago
Blog post 20% Whole Grain 9 Grain Sourdough dabrownman 21 11 years 11 months ago
Forum topic Final rise - straight from the fridge or not? 108 breads 16 11 years 11 months ago
Blog post Bread #35 - A Nice Combo of Flours 108 breads 0 11 years 11 months ago
Forum topic Sourdough starter produced bread with no taste, why? gretel 12 11 years 11 months ago
Forum topic Dough allergic to itself Metta 5 11 years 11 months ago
Forum topic FRENCH MEADOW ORGANIC EUROPEAN RYE BREAD RICHARD HAMILTON 4 11 years 11 months ago
Blog post Experiments yaunae1432 0 11 years 11 months ago