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Forum topic ITJB Named Finalist for About.com's 2012 Best Jewish Cookbook - Please vote!!! Elagins 7 13 years 3 months ago
Forum topic My adapted "German Oat" bread Barbarat 0 13 years 3 months ago
Forum topic Active Dry Yeast question Rlarson 3 13 years 3 months ago
Forum topic dead yeast in the pizza dough mike owens 0 13 years 3 months ago
Forum topic Bakeries worth visiting in Tampa clazar123 0 13 years 3 months ago
Blog post German Pretzels sonia101 48 13 years 3 months ago
Forum topic Favorite Sourdough R.Acosta 9 13 years 3 months ago
Forum topic My Tartine bread does not have open, irregular holes in the crumb? Bread Head 5 13 years 3 months ago
Forum topic Two new books Floydm 2 13 years 3 months ago
Blog post Buttermilk Dinner Rolls bryoria 1 13 years 3 months ago
Blog post Refreshing Levain namadeus 1 13 years 3 months ago
Blog post Ciabatta with Carmelized Onions, Rye & Spelt Flours Isand66 6 13 years 3 months ago
Forum topic ITJB Week 12: Sweet Egg Dough (for buns), 2/25/12 - 3/3/12 (or thereabouts) Urchina 17 13 years 3 months ago
Blog post Joe Ortiz Pain de Campagne - wonderful sweetbird 12 13 years 3 months ago
Blog post Tartine Country bread theuneditedfoodie 5 13 years 3 months ago
Forum topic help with home milled flour baking patman23 14 13 years 3 months ago
Blog post teketeke Bread dabrownman 10 13 years 3 months ago
Forum topic Sourdough starter from whole wheat & cumin Mini Oven 6 13 years 3 months ago
Blog post Joe Ortiz Pumpkin Seed Bread, my sourdough version sweetbird 9 13 years 3 months ago
Blog post Extra! - Just a notice : Post Get-Together Report Posted lumos 0 13 years 3 months ago
Forum topic Almond Galette gmagmabaking2 3 13 years 3 months ago
Forum topic Timing alpenrose 2 13 years 3 months ago
Forum topic Is there such a thing as too strong a starter? marosenthal 39 13 years 3 months ago
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Blog post Whole Wheat Honey Sandwich jamesjr54 3 13 years 3 months ago