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Forum topic Laurel's Kitchen Whole Wheat French Bread questions pmiker 12 12 years 11 months ago
Blog post Celebrating the new year with Lavash Joe Fisher 6 12 years 11 months ago
Forum topic My first loaf with my first starter sunnspot9 1 12 years 11 months ago
Forum topic Bread Making Class Baker Frank 10 12 years 11 months ago
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Forum topic Cinnamon Roll Pans? Greg D 5 12 years 11 months ago
Blog post Breaking Bread, an exploration of bread and its many facets ars pistorica 3 12 years 11 months ago
Forum topic Where To Buy Grains & Flour In Lower Mainland BC Song Of The Baker 0 12 years 11 months ago
Forum topic Sour Dough Loaves bobkay1022 4 12 years 11 months ago
Forum topic Ciabatta with Italian flour BarbaraK 12 12 years 11 months ago
Forum topic When is a pre-ferment of use? pmiker 21 12 years 11 months ago
Forum topic Karin's German Feinbrot hanseata 48 12 years 11 months ago
Forum topic interesting rye Donna322 4 12 years 11 months ago
Forum topic Ciabatta with Jason's recipe MTK 6 12 years 11 months ago
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Blog post New Year's Light Rye, Rye Bagels and Raviolis JMonkey 10 12 years 11 months ago
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Forum topic Pre-shaping - tight or loose? Sylviambt 1 12 years 11 months ago
Forum topic Yeast Amounts - beginner baker leechild4 2 12 years 11 months ago
Forum topic Proofing Box Baker Frank 6 12 years 11 months ago
Forum topic Question re: Proofing Following Overnight Refrigeration Greg D 11 12 years 11 months ago