The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Darnitsky bread, according to the soviet standard

Abelbreadgallery's picture
Abelbreadgallery

Darnitsky bread, according to the soviet standard

Darnitsky bread, according to the soviet standard. This is a 60% half-whole rye flour 40% bread flour loaf, with rye sourdough.

 

More info: http://breadgallery.wordpress.com/2013/08/31/pan-darnitskiy-darnitskiy-bread-%D1%85%D0%BB%D0%B5%D0%B1-%D0%B4%D0%B0%D1%80%D0%BD%D0%B8%D1%86%D0%BA%D0%B8...

Kitchen Barbarian's picture
Kitchen Barbarian

Soviet standard?  Is that something like, "In America, you break bread, but in Soviet Russia, bread breaks YOU"