The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Darnitsky bread, according to the soviet standard

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Abelbreadgallery's picture
Abelbreadgallery

Darnitsky bread, according to the soviet standard

Darnitsky bread, according to the soviet standard. This is a 60% half-whole rye flour 40% bread flour loaf, with rye sourdough.

 

More info: http://breadgallery.wordpress.com/2013/08/31/pan-darnitskiy-darnitskiy-bread-%D1%85%D0%BB%D0%B5%D0%B1-%D0%B4%D0%B0%D1%80%D0%BD%D0%B8%D1%86%D0%BA%D0%B8...

Kitchen Barbarian's picture
Kitchen Barbarian

Soviet standard?  Is that something like, "In America, you break bread, but in Soviet Russia, bread breaks YOU"