#BreadChat -- Join us on February 11
Tomorrow we Chicago Amateur Bread Bakers celebrate our first anniversary. As part of the festivities, we're experimenting with some new activities for the new year.
#BreadChat is a discussion hour for bakers of yeasted, artisanal breads. We will meet on Twitter and tag our tweets with #BreadChat. (Many thanks to our friends at #SeedChat for inspiring us to take on this new project!)
Join us for our first #BreadChat on Saturday, February 11, from 1:00-2:00 pm Chicago time (UTC/GMT -6 hours). That's 19:00-20:00 London time, 20:00-2100 in Berlin, 21:00-22:00 in Helsinki, 6:00-7:00 am Sunday in Sydney,
Find us by searching for and clicking on the #BreadChat hashtag on Twitter.
@AmateurBakers will lead the discussion through a handful of questions related to yeasted bread baking. To suggest a question to include in the discussion, please email it to breadchat [at] amateurbakers [dot] org by midnight (Chicago time), Friday, February 10.
Meet us at Chicago Amateur Bread Bakers.
Follow us @AmateurBakers.
Recaps, recipes, and news: www.amateurbakers.org