Can anyone recommend a good basic, sturdy pasta machine? I've looked at the Pro Cucina, the Marcata Atlas and also the Imperia. They all seem reasonably priced and adequate, but I was wondering if anyone could talk about their personal experience with any of these machines to help me decide which to buy. Alternately, I will be in Italy in a few months and am wondering whether I should wait and see what is available there. I greatly appreciate any help. Thanks in advance.