It seems like most everyone on this site is a sourdough fan. For those of you who are, what is your opinion of the bread served at Claimjumper restaurants? I have never been a big fan of sourdough breads. It could be that I have never met a truly good one, or it could be that I just don't like it. The bread at Claimjumper was totally inedible to me.
Since there are so many versions available, I am wondering if I should try it on my own and risk throwing it straight into the garbage after putting a lot into it (even if it is the best bread ever made by your standards) or resign myself to excluding it from my "playlist".
Thanks for your opinions,