The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Pizza, focaccia, and flat breads

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	Topic	Replies	Last reply
Normal topic	dead yeast in the pizza dough By mike owens 8 years 3 months ago	0	n/a
Normal topic	Deep dish pizza By JohnnyX 14 years 2 months ago	1	By Joe Fisher 14 years 2 months ago
Normal topic	dessert pizza By shericyng 9 years 6 months ago	3	By jackie9999 9 years 6 months ago
Normal topic	Did someone say pizza? I am in! N.Y. style, all the way! By The Roadside Pi... 1 week 6 days ago	8	By The Roadside Pi... 1 week 5 days ago
Normal topic	difference in oil amounts for Reinhart focaccia By trenz 7 years 10 months ago	3	By longhorn 7 years 10 months ago
Normal topic	Dinner for drop-in friends By weavershouse 13 years 2 months ago	8	By weavershouse 13 years 4 days ago
Normal topic	Dinner rolls from pizza dough, anyone do it? By LilDice 13 years 3 weeks ago	1	By taurus430 7 years 10 months ago
Normal topic	Disappointing Poolish! By hotsawce 2 years 8 months ago	15	By hotsawce 2 years 8 months ago
Normal topic	DIY: Those Raincoast Crisps By joyfulbaker 9 years 5 months ago	8	By joyfulbaker 8 years 9 months ago
Normal topic	dmsnyder' Torte di Patate By patnx2 10 years 3 months ago	2	By patnx2 10 years 3 months ago
Normal topic	Do I cook pizza toppings ahead of time? By Agamemnonsmom 10 years 9 months ago	14	By mike owens 10 years 9 months ago
Normal topic	Does 14% Protein flour give a crispy crust. Or does a 12% protein give crispy crust? By Pizzafreak 11 months 17 hours ago	9	By albacore 10 months 3 weeks ago
Normal topic	Does anyone have a pizza thin crust like Kashi's that's whole grain? By photojess 11 years 1 month ago	0	n/a
Normal topic	doubling yeast and halving time By mutantspace 2 years 9 months ago	15	By mutantspace 2 years 9 months ago
Normal topic	dough elasticity By bcsverige 9 years 10 months ago	13	By bcsverige 9 years 9 months ago
Normal topic	Doughballs overproofing and slacking By Danthomir 3 years 3 months ago	5	By Danthomir 3 years 3 months ago
Normal topic	Easy high hydration pizza By DL LA 2 years 2 months ago	0	n/a
Normal topic	Easy pesto-tomato pizza recipe By teresaQ12 3 years 8 months ago	2	By teresaQ12 3 years 8 months ago
Normal topic	Enzo Coccia. Maestro Pizzaiolo By mwilson 1 year 3 days ago	3	By dabrownman 12 months 4 days ago
Normal topic	Escarole Pizza By Cosmopolita 10 years 5 months ago	5	By busy lizzy 10 years 5 months ago
Normal topic	Experienced pizzamakers: What's the best flour for SD pizza in conventional oven. By GFBP 3 years 3 months ago	7	By dabrownman 3 years 3 months ago
Normal topic	Experimenting on my first sourdough focaccia By matthewcove 6 years 5 months ago	1	By matthewcove 6 years 5 months ago
Normal topic	Fainá. Farinata. Socca. Choose your preferred name and enjoy. (GF) By AJP-AR 2 years 2 months ago	3	By CliveBourne 2 years 1 month ago
Normal topic	Fast (lazy & cheating) Pizza from scratch! By My Quirky Recipe 5 years 7 months ago	0	n/a
Normal topic	fermentation time By metropical 9 years 10 months ago	5	By Mason 9 years 10 months ago

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