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Please introduce yourself and give us your feedback on the site!
1602 10521 1 hour 13 min ago
by Frazestart
A place to discuss wood-fired ovens.
164 1623 15 min 10 sec ago
by ananda
Anything else that you want to post here that doesn't seem to have a home
862 7443 11 hours 58 min ago
by Mary Clare
A forum for bread baking challenges.
28 310 14 hours 15 min ago
by hanseata
Baking photos and discussions of food photography
598 4655 2 days 22 hours ago
by gmagmabaking2
Got a favorite artisan bakery in your area? Rave about it here.
186 957 4 days 23 hours ago
by VTsquared
TopicRepliesCreatedLast replysort icon
A Poolish question 3 4 hours 51 min ago
by Simisu
33 min 25 sec ago
by vtsteve
Italian bread came out terrible 5 13 hours 2 min ago
by chetc
3 hours 12 min ago
by vtsteve
Bulk fermentation 8 1 day 4 hours ago
by Matt Edy
13 hours 23 min ago
by Yerffej
The new book INSIDE THE JEWISH BAKERY 25 2 days 17 hours ago
by Doeyo
17 hours 4 min ago
by Doeyo
Philly Cheese Steak 2 1 day 4 hours ago
by BakerNewbie
18 hours 22 min ago
by PlicketyCat
Anyone in the SF bay area interested in whole wheat flour from Central Milling? 19 2 years 16 weeks ago
by ApplePie
19 hours 8 min ago
by omrebanal
Looking for a bread baker for our bakery 0 20 hours 20 min ago
by caryclif
n/a
Help!!! I hate my new Bosch Universal...not getting good results, need help 25 1 year 39 weeks ago
by nancy58
2 days 10 hours ago
by t-man
Plase help with crust control 2 4 days 21 hours ago
by diana.s
2 days 18 hours ago
by longhorn
Alton Brown's Cinnamon Rolls Too Brown 13 6 days 13 hours ago
by BakerNewbie
3 days 19 hours ago
by dabrownman
hello from just outside of london! 4 5 days 6 hours ago
by londontami
4 days 6 hours ago
by lumos
Thanks for that one great loaf ! 1 5 days 22 hours ago
by BINDU77
4 days 10 hours ago
by hanseata
Flour's Protein Content, Yeast + Baking Soda, and Donuts 6 6 days 20 min ago
by BakerNewbie
4 days 14 hours ago
by BakerNewbie
Looking for 7 Grain Bagel Recipe 0 5 days 40 min ago
by hlieboff59
n/a
Novice Baker trying to make Pannetone 6 5 days 18 hours ago
by gbaldini
5 days 4 hours ago
by rolls
Richard Bertinets Slap and Fold myths 7 6 days 16 hours ago
by Gratefulbread
5 days 17 hours ago
by PiPs
Giving Bread a Vanilla Flavor 3 1 week 1 hour ago
by BakerNewbie
6 days 20 hours ago
by PMcCool
Dough Conditioner, Enricher, & Vital Wheat Gluten 1 1 week 1 day ago
by BakerNewbie
1 week 16 hours ago
by PMcCool
help 2 1 week 22 hours ago
by bertie26
1 week 17 hours ago
by bertie26
Instant Dry Yeast, substituted -- did I mess up my dough? 5 1 week 1 day ago
by BakerNewbie
1 week 19 hours ago
by noonesperfect
Correct yeast? 3 1 week 4 days ago
by BakerNewbie
1 week 23 hours ago
by noonesperfect
Is it my breadmaker or the yeast??? 4 1 week 6 days ago
by jonesrdh
1 week 1 day ago
by jonesrdh
Tartine 10 1 year 10 weeks ago
by MaryM
1 week 1 day ago
by alsabakin
High hydration dough! 8 34 weeks 1 day ago
by Janemarten
1 week 1 day ago
by Toad.de.b
manual for bread maker 1 1 week 1 day ago
by bulbcounter
1 week 1 day ago
by dosidough