April 18, 2019 - 12:38pm
Stilton and Pecan Tartine 50/50 ww and bf
This morning's bake. Stilton with pecans. I did a 50/50 of whole wheat and bread flour with an overnight rise.
This morning's bake. Stilton with pecans. I did a 50/50 of whole wheat and bread flour with an overnight rise.
How much of the cheese flavor comes through?