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Description
A forum for bread baking challenges.
Buckwheat/dsicovery/comment
Sourdough crumb gummy and moist
Bread too dense at the bottom of the loaf
My croissants rises unevenly when baking
Sourdough snowbird
Making bread with MSG instead of salt?
Sourdough with pomegranate arils?
Uneven crumb
Panettone: How to Correct the Balance of Pasta Madre
100% Rye Crumbling When Cut
Pagination
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