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Challenges
Description
A forum for bread baking challenges.
Sourdough Bread has Large Air Pocket
Whole wheat poolish country loaf
Squat Sandwich Loaf: Final Rise in the Fridge
Psylly Psyllium
A Matter of Preference, or...??
Rye/Spelt loaf burning on top, not baked in the middle
Wolf Oven - spritzing the oven cavity will damage the porcelain....now what?
Want lighter more airy crumb - Problem with second Proof
Changing ingredient proportions; how to best approach
Uneven slices
Pagination
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