Challenges

Description

A forum for bread baking challenges.

Scoring Boules, Oven Spring

Bread misshape

Can't get the Tartine Bread right

Croissants leaking butter

Open crumb in not traditional panettone

Underproofed or Overproofed - at my wit's end

Dough not rising in Spain

How to intentionally get chewy crust?

Starter seems great, very little aeration in dough

Baking buns in Combi oven - specifically, UNOX Bakertop 1

Subscribe to Challenges