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Description
Anything too geeky to post about elsewhere.
Any scientific evidence to support "no metal utensils or bowls" for sourdough?
The 5 Strand Gamma Braided Bread
Combination Hydration Equation
Conversion from a barm starter to yeast
Use of Chemicals to influence Maillard reaction and flavor
#BreadChat February 2013 transcript
Braiding Bread
Monitoring fermentation parameters
Vegan pasta - without a machine
High Phosphorous / Protein Wheat
Pagination
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