If you had a 5" brotform how many grams of dough would you measure out for it? Same for 8" brotform too. I have been preparing 4 kilograms of dough per cooking. Thanks for any help. Log in or register to post comments See here for recent discussion: http://www.thefreshloaf.com/node/16320/bannetons-what-size-and-shapes-do-you-use aloha, Dave Hurd, Hilo, Hawaii Log in or register to post comments
See here for recent discussion: http://www.thefreshloaf.com/node/16320/bannetons-what-size-and-shapes-do-you-use aloha, Dave Hurd, Hilo, Hawaii Log in or register to post comments
See here for recent discussion:
http://www.thefreshloaf.com/node/16320/bannetons-what-size-and-shapes-do-you-use
aloha,
Dave Hurd, Hilo, Hawaii