Advanced Topics

Forum	Topics	Posts	Last post
No new posts Advanced Topics Anything too geeky to post about elsewhere.	285	2422	By bakerL 1 day 7 hours ago
No new posts Professional Concerns Concerns and comments for and by professional bakers.	243	1518	By Breadzik 1 month 1 week ago

Topic Sort descending	Replies	Last reply
Normal topic 3 Strand Triple Rope Bread Braid (bunched ropes) By ibor 11 years 1 month ago	0	n/a
Normal topic 8,000 Feet? By madzilla 16 years 3 months ago	1	By Mike Avery 16 years 3 months ago
Normal topic A double rope 3 strand braid made into a wreath By ibor 11 years 2 months ago	1	By nmygarden 11 years 2 months ago
Normal topic Avatars By Moe C 1 year 3 months ago	3	By Moe C 1 year 3 months ago
Normal topic bagels By tommy d 17 years 9 months ago	1	By sphealey 17 years 9 months ago
Normal topic Baker's percentage when using eggs By deblacksmith 16 years 4 months ago	10	By jeb 16 years 3 months ago
Normal topic Baker's percentage. Long and ardous calculations. By ibor 11 years 7 months ago	2	By oregoncrepe 11 years 6 months ago
Normal topic baking as therapy By Mini Oven 14 years 3 months ago	3	By teketeke 14 years 3 months ago
Normal topic bread alone By saintdennis 17 years 1 month ago	2	By saintdennis 17 years 1 month ago
Normal topic Bread recipe management app - help test the beta version! By johnm0123 8 years 3 months ago	3	By aravindaru 7 years 3 months ago
Normal topic Bread temperature - rubbery texture By virgule 11 years 3 months ago	6	By virgule 6 years 7 months ago
Normal topic Calvel's Bread & Baker: From the Source By BoyerTim 8 years 5 months ago	3	By suave 8 years 4 months ago
Normal topic Can medium gluten flour be the same as high extraction flour? By me.cowman92 6 years 9 months ago	4	By ColbaltBlue 6 years 4 months ago
Normal topic Choosing a new oven By Doc Tracy 15 years 5 months ago	10	By ErikVegas 15 years 1 month ago
Normal topic conversions for brands of instant yeasts By Bruce J 12 years 4 months ago	2	By Doc.Dough 12 years 4 months ago
Normal topic Croissant Advice By crumb breads 9 years 3 months ago	9	By koolmom 9 years 1 month ago
Normal topic Croissants changing shape while baking By Jbaker 4 years 4 months ago	3	By kendalm 4 years 4 months ago
Normal topic Croissants Using Dough Sheeter By ketupat007 6 years 4 months ago	12	By ketupat007 6 years 3 months ago
Hot topic Culturing, Growing and Baking with a Range of Wild Yeasts By RonRay 14 years 8 months ago	115	By RonRay 12 years 9 months ago
Normal topic Dense Loaves Help?? By raqk8 14 years 1 month ago	8	By Just Loafin 14 years ago
Normal topic Dough oxidation By Evrenbingol 10 months 2 weeks ago	2	By josephabern 2 months 3 weeks ago
Normal topic Downloading Baker's Spreadsheets By Postal Grunt 15 years 7 months ago	10	By turosdolci 15 years 1 month ago
Normal topic Flash format video By The Roadside P… 1 year 6 months ago	2	By Floydm 1 year 6 months ago
Normal topic Flat round loaves By jherpers 14 years 1 month ago	14	By jherpers 14 years 1 month ago
Normal topic Flour Blender By doughooker 6 years 2 months ago	1	By David R 6 years 2 months ago