Misc.

Description

Anything else that you want to post here that doesn't seem to have a home

Manhattan Meet-Up?

Tartine and treatment of bakers

upload woes

Sprouted flour vs malt

Bread Pan Size

Testing for done

What is starting with water when preparing pizza dough?

So many books

Breads from La Brea Bakery Book jacket; what are the rolls

Good replacement for Robin Hood flour...?

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