Whole Grains

100% wholewheat not doing well in cast iron cooker (everything else fine)

100% lean whole-grain bread, a question

Laurel's Kitchen Whole Wheat French Bread questions

Using milk in a soaker

Loaf pan size

Dough bubbles

is my dough too wet or too dry?

Suggestion for demonstration recipe, please

Attention KC area bakers, Great River Milling flour at Costco

Sourdough success but could be improved