Whole Grains

Description

Whole grain and multi-grain breads

Burned bottom, pale top

Multigrain not-so-extraordinaire

Pasta Soaker?

Favorite Heirloom Wheat, Rye or Corn?

Pasta from whole grains

Reinhart's Bread Revolution, Sprouted Grain Flour

My First Sour Dough Bread

boiled bran bread

Red Fife Stout Sourdough

High hydration - flat bread

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