Whole Grains

Description

Whole grain and multi-grain breads

A photo guide to making sprouted grain pulp

Spelt berries with 5-10% of the hulls remaining

Help Please Recipe High Fibre Wholemeal Bread

Rye Sourdough with Multigrain Soaker - Spread in the Oven

Hamelman's Workday 100% Whole Wheat Again

90% Sourdough Rye Schuster Laib

Whole grain Noodles Again (w/clas) :)

barley pita w/clas

CIA Whole Wheat Lean Straight Dough 40% WW 70% Hydration

Atta Flour - Yes, You Can!

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