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Whole Grains

Description

Whole grain and multi-grain breads

Video made me want to try sprouted grains

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texasbakerdad 7 years in
Whole Grains

For Those on a 100% Whole Wheat No Added Gluten Mission

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Elsie_iu 7 years in
Whole Grains

Einkorn Rye Sesame Sourdough

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vintent 7 years in
Whole Grains

Can the crumb be significantly more open?

Profile picture for user texasbakerdad
texasbakerdad 7 years in
Whole Grains

Video evidence that the Electrolux Assistant (Ankarsrum variant) is gentle

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texasbakerdad 7 years in
Whole Grains

Whole Wheat pizza dough

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VonildaBakesBread 7 years in
Whole Grains

Help me learn from my first high hydration whole wheat experiment

Profile picture for user texasbakerdad
texasbakerdad 7 years 1 month in
Whole Grains

GOST Borodinsky Rye - subbing whole rye for medium

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zhitomir 7 years 1 month in
Whole Grains

sweet potato substitution for flour and liquid

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metropical 7 years 2 months in
Whole Grains

When to score whole wheat loaf - right after shaping?

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barryvabeach 7 years 2 months in
Whole Grains

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