Sourdough and Starters

Topic Sort descending	Replies	Last reply
Normal topic yogurt sourdough starter By musket67 8 years 8 months ago	1	By Lazy Loafer 8 years 8 months ago
Normal topic Yogurt Whey in a sourdough = No gluten? By DoubleMerlin 11 years 7 months ago	5	By gary.turner 11 years 7 months ago
Normal topic Yogurt! By rozeboosje 11 years 5 months ago	8	By clazar123 11 years 4 months ago
Normal topic Yohan Ferran method - assist me! By Kimbolini 8 years 5 months ago	10	By arugula 7 years 6 months ago
Hot topic Yooooowhooooo. Um Bill? Anyone? By bluezebra 18 years 1 month ago	40	By Mini Oven 17 years 7 months ago
Normal topic You can learn something new about SD around the world every day By dabrownman 9 years 11 months ago	2	By dabrownman 9 years 11 months ago
Hot topic You ever just throw some yeast into your SD culture By Rajan Shankara 9 years 7 months ago	19	By doughooker 9 years 6 months ago
Normal topic You know you got to know your dough... By PetraR 10 years 11 months ago	2	By PetraR 10 years 11 months ago
Hot topic You've Just Made Your First Starter & Your Dough Turns To Mush By Abe 3 years 6 months ago	38	By Abe 3 years 4 months ago
Normal topic Young Culture vs Mature Culture - Question By Born2Bake 12 years 5 months ago	12	By Juergen Krauss 12 years 5 months ago
Normal topic Young levain versus old in leaven power. By Bigblue 7 years ago	5	By leslieruf 7 years ago
Normal topic Young starter fermentation & baking questions By docfarrah 9 years 4 months ago	10	By drogon 9 years 4 months ago
Normal topic Young Starter vs Mature Starter By kap1492 12 years 5 months ago	7	By kap1492 12 years 5 months ago
Normal topic Young vs Mature Starter: Misc Questions By jkandell 1 year 11 months ago	2	By mariana 1 year 11 months ago
Normal topic Your Favorite Bread Add-In ? By gerryp123 5 years 5 months ago	5	By Mini Oven 5 years 5 months ago
Normal topic Yummy banana-nuts loaf By GrowingStella 8 years 6 months ago	6	By GrowingStella 8 years 6 months ago
Normal topic YW - how do I use it By leslieruf 8 years 5 months ago	1	By dabrownman 8 years 5 months ago
Hot topic YW ratio for Levain or Bread Dough By DanAyo 3 years 4 months ago	33	By DanAyo 3 years 3 months ago
Normal topic zero waste sourdough starter By Bred Maverick 5 years 3 months ago	2	By Martin Crossley 5 years 3 months ago
Normal topic [Solved] Feeding every 12hrs, 24hrs, or feeding after rise and fall? By Anne Ng 5 years 9 months ago	9	By Anne Ng 5 years 9 months ago
Normal topic [SOURDOUGH] Hooch: Throw or Stir? By ayukwardhanie 7 years 6 months ago	2	By Mini Oven 7 years 6 months ago