Sourdough and Starters

Topic Sort descending	Replies	Last reply
Normal topic Unproofed sourdough starter By Janice Boger 15 years 3 months ago	1	By SnDBrian 15 years 3 months ago
Normal topic Unrefreshed starter By cmkrause 9 years 3 months ago	3	By BobS 9 years 3 months ago
Normal topic Unrefrigerated starter lost rising power By Jim S 15 years 3 months ago	4	By Jim S 15 years 2 months ago
Normal topic Unsalveageable Starter? By yy 14 years 2 months ago	8	By yy 14 years 2 months ago
Normal topic Unsuccessful creating Lievito Madre By erotavlas 2 months ago	3	By sparkfan 2 months ago
Hot topic unsuccessful first attempt By GrowingStella 8 years 9 months ago	47	By GrowingStella 8 years 8 months ago
Normal topic Up late baby sitting sour By Arbyg 15 years 8 months ago	1	By drfugawe 15 years 8 months ago
Normal topic Update - First Ever Sourdough and It Failed - Update By Jenady 16 years 3 months ago	3	By rolls 16 years 3 months ago
Normal topic Update 3/27/16: How to Blast Thru My SD Starter's Plateau?? By bastet469 9 years 3 months ago	8	By dabrownman 9 years 3 months ago
Normal topic Updated with Pics - Help with First sourdough loaf - Carl's starter - Simple Sourdough Pan Bread - Low Knead By chirpy 13 years 11 months ago	9	By chirpy 13 years 11 months ago
Normal topic Urgent Advice needed :) By loaflove 2 years 9 months ago	12	By loaflove 2 years 9 months ago
Hot topic Urgent help required! By ValerieC 6 years 4 months ago	23	By ValerieC 6 years 4 months ago
Normal topic Urgent(ish) Please: Adjusting Baking Time / Temp for a larger loaf By Martin Crossley 6 years 4 months ago	8	By David R 6 years 4 months ago
Normal topic Use Rainwater to make sourdough? By canuck 8 years 11 months ago	10	By gerhard 8 years 11 months ago
Normal topic Use weak starter? By tgrayson 15 years 6 months ago	5	By tgrayson 15 years 6 months ago
Normal topic Used the Sourdough Waste - Wow By Jezella 12 years 5 months ago	4	By Jezella 12 years 5 months ago
Normal topic used too much levain By Craig_the baker 12 years 7 months ago	1	By dabrownman 12 years 7 months ago
Normal topic using "un-peaked" starter By eatbread 15 years 2 months ago	5	By eatbread 15 years 2 months ago
Normal topic Using a cold sourdough starter By Janetmv 7 years 1 month ago	0	n/a
Normal topic Using a Double boiler method to speed up Sourdough to rise By breadmaking 11 months 1 week ago	6	By trailrunner 11 months 1 week ago
Normal topic Using a firm starter By Baker Frank 13 years 3 months ago	8	By plevee 13 years 3 months ago
Normal topic Using a higher percentage of starter results in way better breads for me. Why is that? By icantbakeatall 4 years 10 months ago	8	By dmsnyder 4 years 10 months ago
Normal topic Using a small amount of starter to increase flavor? By Marni 17 years ago	1	By leemid 17 years ago
Hot topic Using a stiff starter By Valdus 6 years 9 months ago	21	By kerry tan 6 years 9 months ago
Normal topic Using Both Water Kefir and Milk kefir for Sourdough Starter By breadmaking 4 years 8 months ago	7	By Saltfish 4 years 7 months ago