Sourdough and Starters

Topic Sort descending	Replies	Last reply
Normal topic Acetone smell in starter By rjstucker 10 years 5 months ago	6	By drogon 10 years 5 months ago
Hot topic Acetone smell in well-fed starter By slogerot 12 years 9 months ago	58	By Anonymous 4 years 5 months ago
Normal topic Acetone smell of dough after bulk fermentation By inventordrew 7 years ago	6	By inventordrew 7 years ago
Normal topic Acetone Starter Odor By JayDubs 8 years ago	3	By drogon 8 years ago
Normal topic Acetone? By BlueDevil0206 18 years ago	3	By marieJ 15 years 5 months ago
Normal topic Achieving the correct temperature for Berliner Kurzsauer? By Breadzik 2 years ago	7	By Breadzik 2 years ago
Hot topic Achieving true San Fran Sourdough...whatever that means By paul0130 9 years 8 months ago	25	By Maverick 9 years 8 months ago
Normal topic Acid Washing Yeast - Lievito Madre? By albacore 4 years 7 months ago	0	n/a
Hot topic Acidify Rye Starter? By tea berries 11 years 4 months ago	32	By Mini Oven 11 years 4 months ago
Normal topic Acidity in sourdough By Pizzafreak 4 years 11 months ago	0	n/a
Normal topic Acidity in sourdough By Pizzafreak 4 years 11 months ago	1	By phaz 4 years 11 months ago
Normal topic acrid smelling whole wheat starter By varda 15 years 4 months ago	5	By varda 15 years 4 months ago
Normal topic activating a dehydrated starter ... gone green By loribe 11 years 5 months ago	4	By loribe 11 years 5 months ago
Normal topic Activating my starter By benjamin163 4 years 2 months ago	6	By Ilya Flyamer 4 years 2 months ago
Normal topic Active Dry Yeast in place of 'Captured"? By phxdog 16 years ago	2	By PaddyL 16 years ago
Normal topic active starter By ghazi 13 years 3 months ago	2	By ghazi 13 years 3 months ago
Normal topic Active starter doesn’t smell right By Tenaciousjeebs 5 years 2 months ago	1	By newchapter 5 years 2 months ago
Hot topic Active starter in two days (Rus Brot) By Ilya Flyamer 3 years 8 months ago	22	By Abe 3 years 8 months ago
Normal topic active starters and feeding ratios By chleba 6 years 11 months ago	10	By Empire's Chef Chris 6 years 11 months ago
Normal topic Adapting a sweet bun recipe to sourdough By pdx_prof 6 years 2 months ago	1	By phaz 6 years 2 months ago
Normal topic Adapting Jim Lahey's recipe to Sourdough By AlaskanShepherdess 14 years 2 months ago	5	By sfsourdoughnut 13 years 10 months ago
Normal topic Adapting Recipes for 100% hydration starter By fncll 11 years 5 months ago	4	By placebo 11 years 5 months ago
Normal topic Adapting sponge recipes to sourdough starter By PaddyL 17 years 2 months ago	1	By rainbowbrown 17 years 2 months ago
Normal topic Adapting Yeast Recipes for Sourdough By Patryk 4 years 9 months ago	3	By DanAyo 4 years 9 months ago
Normal topic add oat flour By cellcyclist 4 years 8 months ago	1	By idaveindy 4 years 8 months ago