Sourdough and Starters

Topic Sort descending	Replies	Last reply
Normal topic A very flat little loaf, what keeps going wrong? By leafitup 5 years 1 month ago	9	By leafitup 5 years 1 month ago
Normal topic A whole lot of starter! By dyarza 16 years 11 months ago	3	By holds99 16 years 11 months ago
Normal topic A whole lot of starter! By dyarza 16 years 11 months ago	13	By Mini Oven 16 years 11 months ago
Normal topic Aargh! I overheated my starter By KipperCat 17 years 5 months ago	2	By KipperCat 17 years 5 months ago
Normal topic AB in 5 minutes a day no knead sourdough recipe? By jayc32 15 years 4 months ago	7	By jayc32 15 years 4 months ago
Normal topic ABED why so much starter when so little is used? By pizza fool 11 years 11 months ago	6	By pizza fool 11 years 10 months ago
Normal topic Abel's 90% Biga (Italian Method) By Anonymous 7 years 2 months ago	12	By Anonymous 7 years 2 months ago
Normal topic abenw11 By mkrott1 10 years 1 month ago	5	By MichaelLily 10 years 1 month ago
Normal topic Abnormal black dots on the surface of my half-day old sour dough starter By liming 9 years 6 months ago	9	By Mini Oven 8 years ago
Normal topic ABOUT FEEDING STARTER AND MAKING A LEVAIN By Davide96 7 years 2 months ago	3	By Anonymous 7 years 2 months ago
Normal topic About FWSY Pain de Campagne, beginner question. By zombie127 7 years 1 month ago	4	By Mini Oven 7 years 1 month ago
Normal topic About homofermentative LAB By SDY 5 years 2 months ago	4	By SDY 5 years 2 months ago
Normal topic About purchasing powdered starters By Jane Dough 11 years 2 months ago	3	By Jane Dough 11 years 2 months ago
Normal topic About to give up and/or sit down and cry! By merlie 14 years 4 months ago	10	By merlie 14 years 4 months ago
Normal topic About to give up on this sourdough lark! By TheScruffyOne 14 years 10 months ago	14	By Mira 14 years 10 months ago
Hot topic Absolute beginner here trying to make a sourdough starter By Va 6 years 8 months ago	39	By Mini Oven 6 years 7 months ago
Normal topic Abysmal failure to create a starter By Miller 2 years 6 months ago	15	By Miller 2 years 6 months ago
Normal topic Accidental Sourdough Starter... By drogon 9 years 3 months ago	7	By hanseata 9 years 3 months ago
Normal topic Accidental starter; advice? By Kekawaka 12 years 2 months ago	2	By Kekawaka 12 years 2 months ago
Normal topic Accidentally added pastry flour when feeding my sourdough starter! By Theresse 11 years ago	6	By Theresse 11 years ago
Normal topic Accidentally fed sourdough starter wrong kind of flour on day 5 By The Almighty Loaf 6 years 9 months ago	2	By Edo Bread 6 years 9 months ago
Normal topic Accidentally used coarse wholemeal wheat flour, dough didn't rise correctly? By Hopeitpansout 8 years 5 months ago	3	By Hopeitpansout 8 years 5 months ago
Normal topic Acetic acid test By Lucifer 14 years 9 months ago	1	By Frequent Flyer 14 years 9 months ago
Hot topic Acetic vs. Lactic Flavor By DanAyo 7 years 2 months ago	48	By Roger Lambert 6 years 5 months ago
Normal topic Acetone smell debate By AdmiralHip 4 years 4 months ago	10	By Uzbek 4 years 4 months ago