Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Differences between starters By Janet Yang 10 years 10 months ago	7	By Roost 12 10 years 10 months ago
Normal topic Pain de campagne hydration... By Matt Edy 10 years 10 months ago	6	By cerevisiae 10 years 10 months ago
Hot topic Seeking recipe ideas for a long acidic fermentation sourdough By Anonymous 15 years 6 months ago	28	By sfsourdoughnut 10 years 10 months ago
Normal topic Sourdough Rye Knackebrod By flux 10 years 10 months ago	3	By flux 10 years 10 months ago
Normal topic Type of flour By Bread and Salt 10 years 10 months ago	6	By Bread and Salt 10 years 10 months ago
Hot topic Help with sourdough... By Dutchie 10 years 10 months ago	19	By Dutchie 10 years 10 months ago
Normal topic wild yeast By Nickdaugherty 10 years 10 months ago	14	By doughooker 10 years 10 months ago
Normal topic Sourdough fermentation By Matt Edy 10 years 10 months ago	11	By doughooker 10 years 10 months ago
Normal topic Technical reading... yes I think well of Sourdough. By CookingWithWhiskers 10 years 10 months ago	0	n/a
Normal topic My cottage starter By bw54 10 years 10 months ago	0	n/a
Normal topic How to completely stop "oven spring"? By banananutmuffin 10 years 10 months ago	4	By yozzause 10 years 10 months ago
Normal topic Sourdough Starter By The Happy Baker 10 years 11 months ago	8	By The Happy Baker 10 years 10 months ago
Normal topic Sourdough fail...what happened? By chris d 10 years 10 months ago	4	By RobynNZ 10 years 10 months ago
Hot topic When to remove grapes from starter? By con20or 10 years 11 months ago	22	By sandydog 10 years 11 months ago
Normal topic Sourdough from Scratch By Tina Marie 10 years 11 months ago	8	By Tina Marie 10 years 11 months ago
Hot topic My Starter Lost Its Spirit By antipex 10 years 11 months ago	19	By antipex 10 years 11 months ago
Hot topic Discarding Starter...why? By chris d 10 years 11 months ago	20	By dabrownman 10 years 11 months ago
Normal topic Fun Rainbow Sourdough Loaf By banananutmuffin 10 years 11 months ago	7	By Mini Oven 10 years 11 months ago
Normal topic New to sourdough - a bread recipe I am pleased with By flouryhands 10 years 11 months ago	7	By flouryhands 10 years 11 months ago
Normal topic Now that was fun... By PetraR 10 years 11 months ago	4	By PetraR 10 years 11 months ago
Normal topic First Rye Sourdough (Thanks PiPs!) By rgreenberg2000 10 years 11 months ago	13	By PetraR 10 years 11 months ago
Normal topic Should I turn out banneton on parchment first or straight on to oven stone? By flouryhands 10 years 11 months ago	5	By PetraR 10 years 11 months ago
Normal topic kali, what is it? By AnnaInNC 10 years 11 months ago	3	By Hausmaus 10 years 11 months ago
Normal topic Starter and dough proportions By Dú 10 years 11 months ago	2	By dabrownman 10 years 11 months ago
Normal topic Smell of sourdough starter and dough consistency By flouryhands 10 years 11 months ago	6	By flouryhands 10 years 11 months ago