Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic 50% Whole Wheat Sourdough - First Attempt By jstreed1476 13 years 8 months ago	9	By Maverick 13 years 7 months ago
Normal topic 123 starter By speed racer 13 years 8 months ago	12	By Maverick 13 years 8 months ago
Normal topic Why and how to lower the hydration of my starter? By alpinegroove 13 years 8 months ago	5	By Maverick 13 years 8 months ago
Normal topic Sourdough starter Hydration Ratios: Thin vs Thick: How they smell, and how do they affect the final loaf. By JonnyP 13 years 9 months ago	8	By Debra Wink 13 years 8 months ago
Normal topic Sourdough from Fruit Yeast Water? By elodie 13 years 8 months ago	7	By Bee18 13 years 8 months ago
Normal topic A Rebellious vinegary Starter By bowow0708 13 years 8 months ago	1	By Ford 13 years 8 months ago
Normal topic Help with my starter By XtremDough 13 years 8 months ago	3	By Aussie Pete 13 years 8 months ago
Normal topic Starter Suddenly Not Rising By alpinegroove 13 years 8 months ago	3	By Mini Oven 13 years 8 months ago
Normal topic Starter Gift - How to Feed? By alpinegroove 13 years 8 months ago	3	By G-man 13 years 8 months ago
Normal topic A mystery - please help By drdudidu 13 years 8 months ago	9	By LisaAlissa 13 years 8 months ago
Hot topic How much starter do you really need to keep? By gizzy 13 years 9 months ago	21	By subfuscpersona 13 years 8 months ago
Normal topic When to move from Phase 2 to 3? (re Reinhart's pineapple seed culture...) By Mira 14 years 10 months ago	11	By inkedbaker 13 years 8 months ago
Normal topic Hydration Level of Rye Sourdough Starter By 3 Olives 13 years 8 months ago	3	By nicodvb 13 years 8 months ago
Normal topic My first sourdough bread By Devi 13 years 8 months ago	2	By placebo 13 years 8 months ago
Normal topic My sourdough starter... By joeg214 13 years 8 months ago	2	By whosinthekitchen 13 years 8 months ago
Normal topic Creating a levain without existing culture, is there a way? please help By RoBStaR 13 years 8 months ago	2	By RoBStaR 13 years 8 months ago
Normal topic whole wheat levain scent By sam 13 years 8 months ago	8	By Mebake 13 years 8 months ago
Normal topic Feeding a stiff starter ... By cajun_1 13 years 8 months ago	4	By cajun_1 13 years 8 months ago
Normal topic Baguette crumb versus Boule crumb? By neoncoyote 13 years 8 months ago	5	By lumos 13 years 8 months ago
Normal topic Anyone have Chilkoot Pass Sourdough Starter? By PAHunter62 13 years 8 months ago	3	By jcking 13 years 8 months ago
Normal topic Anyone have a vinegar mother to share? By Elagins 13 years 8 months ago	3	By Elagins 13 years 8 months ago
Normal topic Question: Building my SFO Sourdough Starter By Loavesoffun 13 years 8 months ago	2	By Loavesoffun 13 years 8 months ago
Hot topic I think my starter may have made me sick. By pezeni 13 years 9 months ago	19	By sfsourdoughnut 13 years 8 months ago
Normal topic Herb Sourdough Bread? By jonesiegal 13 years 8 months ago	3	By Wild-Yeast 13 years 8 months ago
Normal topic Searching for starter in Lake Chapala region of Mexico By Pablo 13 years 8 months ago	4	By Pablo 13 years 8 months ago