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Pizza, focaccia, and flat breads

Description

There are a million different varieties of topped breads.
Discuss and share your favorite ideas here!

Sourdough Pizza

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CountryWoodSmoke 12 years 11 months in
Pizza, focaccia, and flat breads

difference in oil amounts for Reinhart focaccia

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trenz 12 years 11 months in
Pizza, focaccia, and flat breads

I promised pizza videoa

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odinraider 12 years 11 months in
Pizza, focaccia, and flat breads

Korean flour as a substitute for Italian "00" flour

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kumitedad 13 years in
Pizza, focaccia, and flat breads

anyone have a recipe for soft breadsticks like pizza hut?

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impecunious1 13 years in
Pizza, focaccia, and flat breads

Looking for a recipe similar to Mountain Bread ...

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Snaffs25 13 years in
Pizza, focaccia, and flat breads

Prosciutto on focaccia-safe? Help, please.

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Moots 13 years in
Pizza, focaccia, and flat breads

Best Material (Stone/Brick) for Baking Pizza and Bread

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APitt92 13 years in
Pizza, focaccia, and flat breads

Loving Nancy Silverton's Pizza Recipe

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mrosen814 13 years 1 month in
Pizza, focaccia, and flat breads

Pizza Dough with poolish

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Serial Griller 13 years 1 month in
Pizza, focaccia, and flat breads

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