Artisan Baking

Description

The real deal.

I am so proud that I am busting!

It smells really good up in here!

The real deal. old school, New York water bagels

Dutch oven

FWSY Overnight Country Brown (page 173) Failures - Help

BBA Vienna Bread without egg, possible?

Pre ferment development

Retarded Bulk Ferment Temperature

FWSY with LoafNest

Getting very tough crust

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