Grains and milling

Topic Replies Last reply
Cleaning the stones on a MockMill 100
By AndyPanda 5 years 7 months ago
8 By trailrunner 3 days 7 hours ago
Yellow pulse in sourdough
By AlfieB 1 week 4 days ago
1 By ReneR 1 week 1 day ago
Grinding real atta flour at home?
By rubaru 2 years 7 months ago
27 By billwe 2 weeks 2 days ago
New Salzburg MT18 Grain Mill
By Anonymous 2 years 10 months ago
13 By Hisgirl777 3 weeks ago
Waxy Wheat - Anywhere to get in the US?
By homeyjojo 3 weeks 1 day ago
7 By albacore 3 weeks ago
Porkert UM75 Mill, - Anybody got one?
By s-dough_sam 2 months 3 weeks ago
5 By s-dough_sam 2 months 2 weeks ago
Anyone interested in a pure granite Lee Household Mill stone?
By wcane1 12 years 7 months ago
3 By 2Lindy 3 months 3 weeks ago
Magic Mill stone came off
By Judy in MT 7 years 9 months ago
27 By barryvabeach 4 months ago
Manual for magicmill II
By tsquared 8 years 1 month ago
9 By Dragonfly440 4 months 4 weeks ago
Salzburg mills: Max Spezial vs MT 5 ED?
By Matt Tropic 1 year 6 months ago
4 By Barbie100 6 months ago
A new microbaker. Advice on flour
By nourisbaking 6 months 2 weeks ago
5 By ReneR 6 months 2 weeks ago
Just double checking: this is chaff, right?
By foodslut 6 months 3 weeks ago
9 By foodslut 6 months 2 weeks ago
Stone, Steel or, Synthetic burr differences in flour mills?
By Sid Post 5 years 6 months ago
6 By AndyI 6 months 3 weeks ago
milling corn
By stonefire 10 months 2 weeks ago
7 By charliebrown33 6 months 4 weeks ago
Mockmill, Komo (& Others) Grade Equivalents?
By AlisonKay 8 months 1 week ago
7 By GaryBishop 7 months 1 week ago
High Performing Flour Mill for about fifty dollars
By AndyI 7 months 1 week ago
2 By AndyI 7 months 1 week ago
A Sifting Trial
By albacore 7 months 1 week ago
6 By albacore 7 months 1 week ago
Making cracked rye or rye meal in Mockmill?
By Breadzik 2 years 3 months ago
36 By Petek 7 months 4 weeks ago
Cleaning wheat berries
By IraWeissman 1 year 5 months ago
11 By stonefire 9 months 2 weeks ago
milling buckwheat
By stonefire 10 months 2 weeks ago
4 By Precaud 10 months 2 weeks ago
blue corn in a KoMo mill?
By brewer12345 10 years 9 months ago
5 By Petek 10 months 3 weeks ago
Flour in the Boston area
By Anze 2 years ago
7 By tpassin 10 months 4 weeks ago
Yes or No, can a fluffy loaf be made from fresh milled with no sifting?
By BKSinAZ 1 year 11 months ago
9 By MrsMonk 11 months 1 week ago
Need help with free new mill
By Lampstand farm… 11 months 3 weeks ago
1 By squattercity 11 months 3 weeks ago
First timer with KoMoMio
By francisaugusto 1 year ago
1 By KittyJ 1 year ago