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- You guessed itAnonymouson Forum topicHardball starter (Dial-up warning: lots of photos!)
- Eric, I am sureCountryBoyon Forum topicGerman Rye Bread
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- Gosh Katie that sounds great!bluezebraon Blog postBBA Potato Rosemary Bread
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- Katie that is great...tattooedtonkaon Blog postBBA Potato Rosemary Bread
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Kjknitson Forum topicThere's no place like home... - Grilled mozzarella and tomato
Kjknitson Blog postBBA Potato Rosemary Bread - That's great to hear! We
Kjknitson Blog postabsolute noobie - Kjknits, that pizza looksSquidon Forum topicThere's no place like home...
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leemidon Forum topicSan Francisco starter - spices
leemidon Forum topicThere's no place like home... - differences
leemidon Forum topicFlour - resultscabbageheadon Blog postabsolute noobie
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leemidon Forum topicHow wide is the field? - Is "rye bread flour"BlueDevil0206on Forum topicISO one great rye bread recipe
- Beautiful Katie!bluezebraon Blog postBBA Potato Rosemary Bread
- Looks beautiful!Trishinomahaon Blog postBBA Potato Rosemary Bread
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Floydmon Blog postabsolute noobie - Don't lose hope just yet !ehanneron Forum topicGerman Rye Bread
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Kjknitson Blog postBBA Potato Rosemary Bread - Congratulations!
Kjknitson Blog postTADA!! - WaterOldcampcookon Forum topicStarter won't double itself
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Susanon Blog postTADA!! - Mountaindog, you're a sweetie..browndogon Forum topicHow wide is the field?
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subfuscpersonaon Forum topicGluten Flour - One more commentRosalieon Forum topicGluten Flour
- Hi Susan and Kaite. I shouldcabbageheadon Blog postabsolute noobie
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Susanon Blog postabsolute noobie - One thing I notice is a lack
Kjknitson Blog postabsolute noobie - Eric, thanksCountryBoyon Forum topicGerman Rye Bread
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Susanon Blog postabsolute noobie - It's all art anywayRosalieon Forum topicGluten Flour
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