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LOOKING FOR A ROFCO b40 or similar |
Verved |
9 months 4 weeks ago |
Forum topic |
Just like riding a bike |
The Roadside P… |
9 months 4 weeks ago |
Blog post |
Red Miso Honey 30% Whole Wheat Sourdough Sandwich Bread |
Benito |
9 months 4 weeks ago |
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Gluten breakdown during bulk |
plevee |
9 months 4 weeks ago |
Forum topic |
Question on 50% Rye with Walnuts (based on Hamelman book) |
GV |
9 months 4 weeks ago |
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Zoji bake of edna staebler bread with clas |
jo_en |
9 months 4 weeks ago |
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Let's Make Bread!: A Comic Book Cookbook |
GaryBishop |
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No yeast crumpets – in search of a better honeycomb |
hellen |
9 months 4 weeks ago |
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Sourdough Fougasse (1st. Time) |
Bröterich |
10 months ago |
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100% Levain No-Handling Bread |
tpassin |
10 months ago |
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Country Bread Modified from Forkish EIB. |
The Roadside P… |
10 months ago |
Blog post |
Still Baking |
Sugarowl |
10 months ago |
Blog post |
Purple Straw Whole Wheat Potato Rolls |
Isand66 |
10 months ago |
Forum topic |
Nice to meet you |
Firkin |
10 months ago |
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Make a Pound Cake from Jiffy Yellow Cake Box Mix? |
AsburgerCook |
10 months ago |
Forum topic |
Increasing Pound Cake Mouth-Feel Moistness |
AsburgerCook |
10 months ago |
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Kitchen Aid teardown and reassembly |
old baker |
10 months ago |
Forum topic |
Cracked crust |
flynnboy |
10 months ago |
Forum topic |
Hallo from Houston |
Mona_Peterson |
10 months ago |
Forum topic |
Lost blogs |
plevee |
10 months ago |
Forum topic |
Sandwich bread crumbly towards the edges |
sahilkwatra |
10 months ago |
Blog post |
20% Rye Sourdough Shokupan Sandwich Bread |
hellen |
10 months ago |
Forum topic |
Ankarsrum - win, but..crumb too soft even for Type 85! |
GV |
10 months ago |
Forum topic |
Adding a Poolish To An Existing Low Hydration Recipe |
AsburgerCook |
10 months ago |
Blog post |
Walnut Pepita 35% Whole Wheat Sourdough Hokkaido Milk Bread |
Benito |
10 months ago |