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Forum topic Cold Biga, Bring to room temp before mixing greenscene 1 5 years 1 month ago
Blog post Cold Biga, Bring to room temp before mixing greenscene 0 5 years 1 month ago
Forum topic Full Hibernation of starter liamfnb 5 5 years 1 month ago
Blog post 70% hydration t-65, t-80 and spelt loaves Pierre-Louis 4 5 years 1 month ago
Forum topic I'm an intellectual learner, need help with practical learning... VonildaBakesBread 14 5 years 1 month ago
Forum topic Bulk times in relation to mixing. Tamedbread 1 5 years 1 month ago
Forum topic Teenage Mutant Ninja Starter (or total gluten destruction) LowerHaightBaker 6 5 years 1 month ago
Forum topic Need help on how to adjust to avoid dense/heavy loaf Sulpicia3 5 5 years 1 month ago
Forum topic Real Sourdough Not Poilâne style JerrytheK 4 5 years 1 month ago
Forum topic Starter not rising consistently smithc6 12 5 years 1 month ago
Forum topic Sourdough newbie first bake VonildaBakesBread 1 5 years 1 month ago
Forum topic My Personal Starter Philosophy alfanso 8 5 years 1 month ago
Forum topic Vital Wheat Gluten, Question Tyler Dean 8 5 years 1 month ago
Forum topic Finding wholesaler Harpreet 12 5 years 1 month ago
Forum topic Starters - What is your experience? DanAyo 21 5 years 1 month ago
Blog post Irish Mixed Bread Bskeados 4 5 years 1 month ago
Forum topic Hamelman Pain au Levain with WW: newish starter/bread flour JoshTheNeophyte 6 5 years 1 month ago
Forum topic zero waste sourdough starter Bred Maverick 2 5 years 1 month ago
Forum topic Tried my hand at Pains au chocolat bicolores target022 3 5 years 1 month ago
Forum topic Some sourdough while in quarantine target022 0 5 years 1 month ago
Forum topic Sourdough starter confusion Pelulator 4 5 years 1 month ago
Forum topic Brand new starter Charles28 8 5 years 1 month ago
Forum topic My weekly bread (Approachable) The Roadside P… 0 5 years 1 month ago
Forum topic Do I start over? sluggish, almost liquid starter seadog92 3 5 years 1 month ago
Forum topic Buying vs making a starter Scott_R 4 5 years 1 month ago