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Type Title Author Comments Last updated
Blog post SJSD Baguettes - 1st Attempt doctordough92 3 7 years 3 months ago
Forum topic Here is something you dont see everyday.... ricman 5 7 years 3 months ago
Blog post Sprouted 5 Grain Sourdough with Cranberries and Pistachios Danni3ll3 15 7 years 3 months ago
Forum topic KitchenAid Kneading Time. iPat 15 7 years 3 months ago
Forum topic Comparative test of two GF premixes AJP-AR 5 7 years 3 months ago
Forum topic Grain mill grinder latanante 7 7 years 3 months ago
Forum topic Hi there! ckujawa 4 7 years 3 months ago
Forum topic Why does my bread have such big love handles? RichieRich 8 7 years 3 months ago
Forum topic Two loaves of the most sour sourdough bread I've ever baked BigHungryBelly 1 7 years 3 months ago
Forum topic finger poke test metropical 4 7 years 3 months ago
Forum topic 123 Sourdough - V. 6.0 BethJ 11 7 years 3 months ago
Forum topic [picture] bubbles only at the bottom? TheFreshestLoaf 6 7 years 3 months ago
Forum topic Wet dough for large holes is too soft... emmett518 4 7 years 3 months ago
Forum topic Can I use a small portion of a dough that has gone through bulk fermentation to start another dough? BigHungryBelly 4 7 years 3 months ago
Forum topic Burnt Flour---a new/old trend Isand66 3 7 years 3 months ago
Blog post HOL-E'r bread1965 14 7 years 3 months ago
Forum topic Magic Mill stone came off Judy in MT 24 7 years 3 months ago
Forum topic Starter in tartine recipe? raf122 5 7 years 3 months ago
Forum topic The Fresh Loaf hreik 1 7 years 3 months ago
Forum topic Does anyone make bread kvass? ann444 1 7 years 3 months ago
Forum topic Cold Proofing junocarrano 5 7 years 3 months ago
Blog post Trevor Wilson's 'Pioneer SD' Bread posts on IG not.a.crumb.left 0 7 years 3 months ago
Forum topic rublibrot Uberconfused 5 7 years 3 months ago
Forum topic Starter may be proteolitic (?), can it be saved? chleba 14 7 years 3 months ago
Forum topic Trouble shoot my dough please danjoshward 17 7 years 3 months ago