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potato substitutions |
cranbo |
14 years 6 months ago |
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SFBI Artisan II Workshop - Day 3 |
dmsnyder |
14 years 6 months ago |
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Panettone time of year! |
SylviaH |
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Christmas Breads |
wally |
14 years 6 months ago |
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Easy multigrain bread |
LT72884 |
14 years 6 months ago |
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idiotbaker |
14 years 6 months ago |
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looking for an answer to this puzzler |
flourgirl51 |
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Odd Shaped Boule |
lionofdharma |
14 years 6 months ago |
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How frigid is your fridge? |
donenright |
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What's a "sachet" of fast-action yeast |
Edith Pilaf |
14 years 6 months ago |
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100% cotton canvas unbleached for a Couche. |
nycbaker11 |
14 years 6 months ago |
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Dinner Rolls |
SallyBR |
14 years 6 months ago |
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When to stretch-and-fold |
SCruz |
14 years 6 months ago |
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Quintessential French Sourdough - Pain Au Levain [Leader] |
TerryTB |
14 years 6 months ago |
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Semolina bread |
jameslee |
14 years 6 months ago |
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Rye berries |
tc |
14 years 6 months ago |
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SFBI Artisan II Workshop - Day 2 |
dmsnyder |
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Regulations for Opening a Home Based Baking Business in North Carolna |
sshipper |
14 years 6 months ago |
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Great price for Brotform and others |
Thaichef |
14 years 6 months ago |
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Mini Gingerbread Cheesecakes |
breadsong |
14 years 6 months ago |
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Day Eight: Cookie Packaging |
saltandserenity |
14 years 6 months ago |
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Beginner advice |
rhodriharris |
14 years 6 months ago |
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KA Artisan MIxer Problem |
dgasler |
14 years 6 months ago |
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Chocolate Babka from Canadian Living Dec 2010 Magazine |
CoveredInFlour |
14 years 6 months ago |
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A scheduler to prepare starter for baking (Excel) |
dzolotas |
14 years 6 months ago |