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Panellets. |
Abelbreadgallery |
11 years 6 months ago |
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Dough elastic but never silky and smooth |
devineharris |
11 years 6 months ago |
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Hi Gluten Shepherds Grain Bread Flour |
John Paisley |
11 years 6 months ago |
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New loaf |
Darwin |
11 years 6 months ago |
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Hello from Houston Texas Sourdough levain Salt Water |
genetaie |
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Fall Multigrain Sourdough |
wassisname |
11 years 6 months ago |
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production log |
ml |
11 years 6 months ago |
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Cast Iron / stoneware bakeware |
Baker Frank |
11 years 6 months ago |
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Same Dough Two Ways with a Pizza Crust Later |
dabrownman |
11 years 6 months ago |
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Crispbread Warp |
mtve |
11 years 6 months ago |
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We 3 gmas baked "Starbucks" |
gmagmabaking2 |
11 years 6 months ago |
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how to create more flavor in a pizza dough |
bcsverige |
11 years 6 months ago |
Forum topic |
Delete |
pmiker |
11 years 6 months ago |
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Montréal Bagels |
Floydm |
11 years 6 months ago |
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Sweet levain French style boule, Forkish style, yet again |
Skibum |
11 years 6 months ago |
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Sourdough ... intensity of sourness |
snapper4you |
11 years 6 months ago |
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Lucy is Runner Up with Her Mice Guarding the Pumpkin Entry |
dabrownman |
11 years 6 months ago |
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Staggering laminated dough production |
chera |
11 years 6 months ago |
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Double Fed Sweet Levain |
Casey_Powers |
11 years 6 months ago |
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19th C Girl with Loaves |
Our Crumb |
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Hello From CT |
baking seagull |
11 years 6 months ago |
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Wheat sourdough with overnight fermentation - inspired by Chad Robertson |
Foodzeit |
11 years 6 months ago |
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White Dough with Poolish. |
australian artisan |
11 years 6 months ago |
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Hello from Texas! |
addylo |
11 years 6 months ago |
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Coffee Potato Sourdough |
Isand66 |
11 years 6 months ago |